Kara Coconut x Pumpkin = KUIH BAKAR LABU
30 August 2017
Coconut or pumpkin? I LOVE coconuts! But I like pumpkin too…
Kara is glad to share another traditional kuih (Kuih Bakar Labu) demonstrated by mother of Sujimy Mohamad. To pick up this traditional kuih with pumpkin as base by watching the video clip here.
Ingredients:
1 packet of Kara UHT Coconut Cream 200ml
2 and 1/2 cups of wheat flour
1 cup of sugar
300 ml of pandan liquid blend
Half of small pumpkin (must be boiled first)
3 spoons of pure ghee
2 eggs
Extracted from Sujimy Mohamad’s FaceBook
Sujimy Mohamad is a prominent member of the Media industry – in Singapore and the region. He is also well respected within the Malay/Muslim community for his creative achievements.