Lu (Corned Beef with Coconut Cream)

4 December 2018
“Lu”, a popular traditional dish from Tonga.   Ingredients 1 large onion, chopped 1 medium tomatoes, chopped 355mL of corned beef (can also use ‘povi masima’ or lamb flaps) 200mL of Kara UHT Coconut Cream Taro leaves alum...


Skinny Coconut Mojito

28 December 2017
Ingredients 1/2 cup fresh mint 1 lime, cut into wedged 2 tablespoons simple syrup 1/4 cup white rum 1 cup Kara Coco 100% Coconut Water ice sparkling water...


Chendol Agar Agar

25 December 2017
Ingredient 500m water 170g sugar 2 pandan leaves 250ml extra water 12.5g agar agar powder 280ml Kara UHT Coconut Cream ¼ tsp salt 30g cornstarch 500g chendol strips 200g cooked red beans Gula Melaka Layer 200g gula melaka (palm sugar) 500ml water 2 ...


Curry Chicken

18 December 2017
Ingredients 200ml oil 100g Spice Paste (Basic Rempah) 50g tomato paste 40g chilli paste 50g curry powder 5g kaffir lime leaves 10g curry leaves 4 whole chicken thighs, cut into pieces 500ml Kara UHT Coconut Cream 500ml water 3 potatoes cut into 3cm c...


Nasi Kunyit with Beef Rendang

18 December 2017
Ingredients 100g spice paste 50g chilli paste 1 tbsp coriander powder 1 tsp cumin powder 4 kaffir lime leaves 4 tbsp kicap manis sweet sauce 500g beef shin, cut into cubes 200ml oil 500ml Kara UHT Coconut Cream 2.5 litres water 1 tsp salt Spice Paste...


Laksa

18 December 2017
Ingredients 200ml oil 100g Spice Paste (Basic Rempah) 40g dried chilli paste 120g dried shrimps, rinse, drain and ground 500ml Kara UHT Coconut Cream  1.5 litres water 4 sprigs laksa leaves 8 dried soy bean puffs (tau pok) 1 tsp salt 2 tbsp sugar Sp...


Nasi Lemak (Coconut Fragrance Rice)

18 December 2017
Ingredients Coconut Rice 500gm Thai fragrant rice (aged rice) 750ml water 1 tsp salt 1 bunch of pandan leaves, cleaned and knotted 200ml Kara UHT Coconut Cream Sweet Chilli Paste 50gm dried chilli, pounded 50gm shallots 15gm shrimp paste 30g sugar 8 ...


Soya Coconut Honey Melon

18 December 2017
Ingredients 200gm honey melon, peeled, de-seed, cubed 400ml soya milk 1 sprig mint leaves 400ml Kara Classic UHT Coconut Milk...


Steamed Egg White Custard

18 December 2017
Ingredients 50gm egg white 150ml fresh milk 60gm sugar ⅛ tsp salt 120ml water A few pandan leaves 150ml Kara UHT Coconut Cream...


Raisin Cookies with Coconut Cream Chocolate Ganache

18 December 2017
Ingredients 100g unsalted butter 140g sugar 85g milk powder 180g plain flour, sifted 70g desiccated coconut, lightly toasted 100g raisins 2 eggs some vanilla essence ½ tsp baking powder Ganache 150g dark chocolate covertures 125ml Kara UHT Coconut C...