Coconut Cupcakes with Kaya Frosting

Ingredients 180g unsalted butter 300g sugar 3 eggs 1 tsp vanilla essence 250m Kara UHT Coconut Cream 300g plain flour 1 tsp salt 1 tsp baking powder 45g desiccated coconut Kaya (Makes about 500-600g) 4 eggs 160g sugar 250ml Kara UHT Coconut Cream 3 p...


Banana, Coconut and Nutella Yogurt Shake

Ingredients 2 frozen bananas, peeled and sliced 1 container vanilla coconut milk yogurt 1/4 cup Nutella 2/3 cup Kara Classic UHT Coconut Milk 1/4 teaspoonground cinnamon 1/4 teaspoon ground cardamom 1/4 teaspoon ground ginger 1/4 teaspoon ground clov...


Creamy Coconut Kiwi Smoothie

Ingredients 2 kiwis, peeled and quartered 1/2 medium avocado 1 cup Kara Coco 100% Coconut Water 2 tablespoons Kara Classic UHT Coconut Milk 1 lemon, juiced (more to taste) 4 to 5 ice cubes...


Coconut Pumpkin Smoothies

Ingredients 1/4 cup pumpkin puree 1 banana, fresh or frozen 1/2 cup Kara Classic UHT Coconut Milk A dash of cinnamon 1 teaspoon honey 1 tablespoon...


Coconut & Vanilla Cocktail

Ingredients 100ml vanilla vodka 160ml Kara UHT Coconut Cream 1 tablespoon crème de cacao ½ teaspoon grated nutmeg 2 chocolate wafers...


Coconut Coffee

Ingredients 1 teaspoon coconut oil 2 cups organic coffee 1 teaspoon vanilla extract 2 tablespoons cocoa powder 1 cup Kara Classic UHT Coconut Milk...


Spicy Steamed Fish

Ingredients 500g red snapper fillet 3 banana leaves Spicy Paste Ingredients 6 shallots, peeled 4pcs garlic, peeled 10g ginger, peeled 25g galangal, peeled 2 stalks lemongrass, sliced 10g belacan, roasted Herb Mixture 10g laksa leaves 10g mint leaves ...


Seafood “a la nage” with Coconut Cream

Ingredients 60g dory fillet 2 prawns, peeled 2 green mussels 40g fish stock 80g potato, turned 15g fennel, julienned 15g tomato, julienned 5g garlic, chopped 5g saffron 3g chives 20ml Kara UHT Coconut Cream...